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Republic of Ireland

Vacuum Skin Trays – D2

D2 13 Vacuum Skin Tray

The D2 13 vacuum skin tray is currently made for supply to many of the UK’s leading supermarkets, for the packaging of meat products such as steaks. The tray is made from our in-house manufactured thin gauge PET/PE sheet, and is made to BRC standard.

The D2 13 vacuum skin tray is currently made for supply to many of the UK’s leading supermarkets, for the packaging of meat products such as steaks. The tray is made from our in-house manufactured thin gauge PET/PE sheet, and is made to BRC standard.

D2 20 Vacuum Skin Tray

Thermoformed from PET/PE sheet which is manufactured in our own facility, the D2 20 vacuum skin tray is made to BRC standard. One of the major benefits of the vacuum skin tray is that it extends the shelf life of the packaged product, which makes it ideal for the packing of fresh red meat.

This tray is available in the full range of pantone colours, and is most commonly produced in clear.

D2 30 Vacuum Skin Tray

The D2 30 vacuum skin tray is produced from our high quality PET/PE sheet, which is manufactured in-house. Made to BRC standard, the tray is available in any colour, and is most commonly produced in clear or black.

The D2 30 vacuum skin tray is currently made for the supply of packaged red meat to most major UK supermarkets.

Specification:

WidthLengthDepth
155mm197mm13mm (DOT)
155mm 197mm 20mm (Smoothwall)
155mm 197mm 27mm (DOT)
155mm 197mm 30mm (Smoothwall)
155mm 197mm 34mm (DOT)